Pacer is a bubbly refresher with hints of unique flavors to elevate the seltzer experience. Hard seltzer products outside of the US have been found to use either neutral spirit, or fermentation of fruit. The range contains less than 50 calories per can. USA - Craft Brew Alliance’s growth unit pH Experiment is set to launch a new line of low alcohol, low calorie seltzers to delight consumers during the summer. pacer low-proof-seltzer nutrition facts and nutritional information. Inspire your group with our most popular speakers on innovation, trends, change and futurism. Six-packs of Blood Orange will soon follow at specialty stores shortly thereafter. Required fields are marked *, Happy 35th Birthday to McMenamins Terminator Stout, Occidental Brewing LagerFest To-Go 2020 Packages Now On Sale, California Central Coast Craft Virtual Beer Fest – November 21st, BeerAdvocate Presents Extreme Beer Fest: Cyberspace, pFriem Family Brewers & Habitat for Humanity Presents Cheers to Affordable Housing, Bend Brewing Company 25 Year Anniversary Celebration, Eel River Brewing Co. U.S. states and 30 different countries around the world. the drinks business. With zero sugar and less calories than harder seltzers, Pacer is also naturally gluten free. Developed by pH Experiment Innovation Brewmaster Thomas Bleigh, the new beverage line is called Pacer Low Proof Seltzer and will be offered in three unique flavors: Blood Orange, Meyer Lemon & Lavender, and Melon & Mint. Meyer Lemon and Lavender is slightly citrus, lightly floral and heavily calming, keeping you hardcore chill. Craft Brew Alliance’s pH Experiment begins testing Pacer Low-Proof Seltzer. Craft Brew Alliance’s pH Experiment Rolls out Pacer Low Proof Seltzer for Summer April 9, 2019 GMT PORTLAND, Ore.--(BUSINESS WIRE)--Apr 9, 2019--The pH Experiment, a growth unit within Craft Brew Alliance (CBA) (NASDAQ: BREW), is launching its second new product test – a line of low alcohol, low … This summer the buzz in the adult beverage world has to be hard seltzers with White Claw leading the pack. In May, the pH Experiment, a growth unit within Craft Brew Alliance, launched its 2% ABV Pacer Low Proof Seltzer as a test product to the US market. Pacer Low Proof Seltzer is a brainchild of The pH Experiment. Today 12:34 PM. SWEETHOUSE supports initiatives to replace and reduce sugar in food... SWEETHOUSE . Each seltzer is gluten free and under 50 calories, with less than 1 gram of sugar and 2% alcohol by volume. Where can I buy these? The pH Experiment is a growth unit within CBA. Many of the other hard seltzers on the market edge closer to the 5% ABV range. SeekOut (2 Towns Ciderhouse): Key Lime + Mint, Cucumber Juniper, Raspberry Meyer Lemon, Pineapple + Passionfruit. Craft Brew Alliance’s (CBA) pH Experiment is set to launch a second round of product testing for a line of low-alcohol, low-calorie carbonated waters. Find calories, carbs, and nutritional contents for pacer low-proof-seltzer and over 2,000,000 other foods at MyFitnessPal.com. This is exactly who pH Experiment is targeting with its Pacer Low Proof Seltzer that’s produced at Widmer Brothers Brewing. The new product, Pacer Low Proof Seltzer, will roll out to the US in three flavours: blood orange, meyer lemon & lavender and melon & mint. We partner with drinkers to design, taste and validate new concepts. Melon & Mint offers melon flavors up front and the mint seems to linger on the back. Each 12oz can states that this hard seltzer is “Beer with Natural Flavors”. With over 20 years under his belt of drinking beer at festivals across America and the world, he has developed a strong appreciation and understanding of craft beer and the industry that surrounds it. Pacer Low Proof Seltzer — The pH Experiment Pacer Low Proof Seltzer Pacer is a delicious refresher with hints of unique flavors to elevate the seltzer experience. Each seltzer is gluten free and under 50 calories, with less than 1 gram of sugar and 2% alcohol by volume. Each seltzer is gluten-free and under 50 calories, with less than one gram of sugar and two percent alcohol by volume. Pacer Low Proof Seltzer Unlike most hard seltzer companies, Arctic Summer has a bubbly foundation that goes back to 1882, when co-founding company Polar Beverages started making seltzer in Massachusetts. Apr 9, 2019 - One month after formally establishing its pH Experiment, a growth unit tasked with developing innovative products that play on the fringes of the beer category, Craft Brew Alliance today announced the launch of a new low-proof seltzer line called Pacer. It will feature Blood Orange, Meyer Lemon & … We heard from many drinkers who said they wanted something that would help them pace themselves to stay in control. Locally there’s SeekOut from 2 Towns Ciderhouse, Pacific Sparkling from Ninkasi Brewing and now Pacer Low Proof Seltzer from pH Experiment, part of the Craft Brew Alliance portfolio that’s based in Portland. I would check out this link to find more details or to contact pH. ©2020 The pH Experiment. The roll-out follows the launch of pH Experiment last month, which saw the unit release a RTD botanical spritzer called Pre Aperitivo Spritz. Juicy watermelon and a hint of mint will bring some Fresh Prince vibes because it’s — summer summer summertime, time to sit back and unwind…. SWEETHOUSE supports initiatives to replace and … Called Pacer Low Proof Seltzer, the range will be available in the US as of July in three flavours: blood orange, meyer lemon and lavender, and melon and mint. Meyer Lemon & Lavender, our favorite, offers up prominent notes of lemon without any soapy lavender characteristics that can occasionally plague this flavor. Check us out. Available in two can packages, a Variety 12-pack and Blood Orange 6 … Releases Single Origin Mocha Stout – A Humboldt County Collaboration, A Visit to 101 Brewery and Twana Roadhouse, Paulaner Brewery Releases Two Beers For Oktoberfest, Beer Review – Public Coast Brewing StackStock Candy Cap Stout + Old Bog Farm Cranberry Kettle Sour. Thomas Bleigh, the new beverage line is called Pacer Low Proof Seltzer and will be offered in three unique flavors: Blood Orange, Meyer Lemon & Lavender, and Melon & Mint. With seltzers growing triple digits, … Most likely the most popular flavor in the bunch, Blood Orange tastes just as its name indicates. You’re crushing the game and deserve a break. His writing can also be found in Northwest Brewing News and can be followed on Twitter at @hopapalooza. We recently sampled all three offerings in the new Pacer Low Proof Seltzer line. Hover over the logos to learn more about the companies who made this project possible. Many of the other hard seltzers on the market edge closer to the 5% ABV range. Pacer Low Proof Seltzer is a brainchild of The pH Experiment. CBA’s growth unit is launching its second new product test – a line of refreshing 2% ABV, low calorie seltzers that allows drinkers to moderate at their own https://phbevs.com/, Your email address will not be published. According to Karmen Olsen, pH Experiment General Manager, she said in a statement, “We already knew moderation was becoming more important to drinkers. Each seltzer is gluten free and under 50 calories, with less than 1 gram of sugar and 2% alcohol by volume. Credit: Business Wire. AleSmith Brewing Kicks Off the Year 2021 with Five New Beers, Cider Summit – 2021 CiderCon Festival To-Go Tasting Kits, Deschutes Brewery Announces its 2021 Beer Release Calendar, Von Ebert Brewing Releases Bohemian Dark Lager + Pierre Le Chat in 16oz Cans, REBEL Hard Coffee Releases Peppermint Mocha Hard Latte. Close. Joining Pre Aperitivo Spritz this summer will be the new line of Pacer Low Proof Seltzer that targets the health-conscious drinker. Meyer Lemon and Lavender is slightly citrus, lightly floral and heavily calming, keeping you hardcore chill. May 13, 2019 - One month after formally establishing its pH Experiment, a growth unit tasked with developing innovative products that play on the fringes of the beer category, Craft Brew Alliance today announced the launch of a new low-proof seltzer line called Pacer. We partner with drinkers to design, taste and validate new concepts. Craft Brew Alliance Launches Low-Proof Spiked Seltzer. Developed by pH Experiment Innovation Brewmaster Thomas Bleigh, the new beverage line is called Pacer Low Proof Seltzer and will be offered in three unique flavors: Blood Orange, Meyer Lemon & Lavender, and Melon & Mint. Check us out! The Pacer Low Proof Seltzer cocktails have been announced by the Craft Brew Alliance (CBA) through its pH Experiment unit as a new option for consumers that addresses the demand for lower alcohol refreshments. They’re also available on tap at a number of bars around the country. Blood Orange Pacer is the well-traveled cousin of basic Orange. Interested in drinking with us? At only 2% ABV, 50 calories, 0 grams of sugar and naturally gluten free, this new line will certainly be attractive to its market demographic of the health-conscious drinker. Pacer Low Proof Seltzer, 12 oz Calories: 50 • Carbs: 13g • Fat: 0g • Protein: 0g. Smirnoff Seltzer (Diageo): Berry Lemonade, Cranberry Lime, Raspberry Rosé, Piña Colada. D.J. of refreshing 2% ABV, low calorie seltzers that allows drinkers to Pacer Low Proof Seltzer With three flavors (melon & mint, blood orange, and Meyer lemon & lavender), Pacer seltzers come from the pH experiment, the avant garde arm of … We can see these being great to use as mixers with vodka or gin. Hard seltzer, spiked seltzer or hard sparkling alcohol water is a type of highball drink containing carbonated water, alcohol, and often fruit flavoring. Pacer will be available in 12 oz cans and in two packages, a … The Craft Brew Alliance's (CBA) pH Experiment has developed a low-alcohol, low-calorie beverage called Pacer Low Proof Seltzer. I got one 12 pack and now I cant find them. Learn more. Just a slight touch of natural fruit flavors unlike a few of the other brands we have sampled. Samurai Artist Jul 14, 2020 Can Release 2 Towns Cider’s SeekOut Hard Seltzer line releases Clementine + Grapefruit. You’re crushing the game and deserve a break. RECOMMENDED COMPANIES. Another big hard seltzer fanbase is drinkers who are looking for gluten-free or gluten-reduced options. MIDWEST Pringles Turns Up The Heat With New Line Featuring Fan-Favorite Flavors The seltzer is its second new product test. Each seltzer is gluten free and under 50 calories, with less than 1 gram of sugar and 2% alcohol by volume. Pacer Low-Proof (AB InBev): ... PRESS Premium Seltzer: Grapefruit Cardamom, Lime Lemongrass, Pomegranate Ginger, Blackberry Hibiscus, Pear Chamomile, Apple Cinnamon. Craft Brew Alliance (CBA), owner of Kona Brewing and other beer brands, announced a new line of … Lower in alcohol so you stay in control in every moment. The canned cocktails will launch in July in the US in three flavor varieties including Meyer Lemon & Lavender, Blood Orange and Melon & Mint. 50 Your email address will not be published. Pacer is made with all natural ingredients. With zero sugars and only 50 calories per can, Pacer’s four ingredients are naturally gluten free and easy to pronounce. Its subtle citrus flavor is equal parts approachable and interesting, with a way better wardrobe. Pacer Low Proof Seltzer is expected to officially launch on August 1st at select Safeway locations in the Pacific Northwest with a Variety 12-pack retailing at $14.99. Stray Forth … Each seltzer is gluten free and under 50 calories, with less than 1 gram of sugar and 2% alcohol by volume. Developed by pH Experiment Innovation Brewmaster Thomas Bleigh, the new beverage line is called Pacer Low Proof Seltzer and will be offered in three unique flavors: Blood Orange, Meyer Lemon & Lavender, and Melon & Mint. [...]The post Craft Brew Alliance Tests Low-Proof, Low-Cal Seltzer Line appeared first on Shelby Report. “We already knew moderation was becoming more important to drinkers. Called Pacer Low Proof Seltzer, the range is expected to be released in the US from July this year. Something delicious, to control the pace. All rights reserved. Pacer Low Proof Seltzer will be offered in three flavors: blood orange, Meyer lemon & lavender, and melon & mint. What we understood more fully after last year’s research was that moderation means different things to different people in different occasions. In the US the alcohol is usually made by fermenting cane sugar; sometimes malted barley is used. We partner with drinkers to design, taste and validate new concepts. Pacer Low Proof Seltzer will be offered in three flavors: blood orange, Meyer lemon & lavender, and melon & mint. What differentiates Pacer Low Proof Seltzer from the many others out in the marketplace is its much lower alcohol content, the entire three flavor product line of Blood Orange, Meyer Lemon & Lavender, and Melon & Mint each sit at 2% ABV. Each seltzer is gluten free and under 50 calories, with less than 1 gram of sugar and 2% alcohol by volume. Interested in drinking with us? Because seltzer offers very little in the way of sugar, you can easily drink something delicious and maybe not have as much of a bad time the next day. On its release Karmen Olson (GM at pH Experiment) said: “We heard from many drinkers who said they wanted something that would help them pace themselves to stay in control. Bloomberg the Company & Its Products The Company & its Products Bloomberg Terminal Demo Request Bloomberg Anywhere Remote Login Bloomberg Anywhere Login Bloomberg Customer Support Customer Support Three unique flavors of Blood Orange, Meyer Lemon & Lavender, and Melon & Mint will be offered. Each of the cocktails has an ABV of 2%, which is lower than many of the existing beers and cocktails … Read full article » CBA's Competitors | CBA's News | CBA's Financials. With seltzers growing triple digits but available only in non-alcohol or 5% ABV, we saw an opportunity to create a low proof offering that would allow drinkers to moderate at their own pace.”. What differentiates Pacer Low Proof Seltzer from the many others out in the marketplace is its much lower alcohol content, the entire three flavor product line of Blood Orange, Meyer Lemon & Lavender, and Melon & Mint each sit at 2% ABV. We partner with drinkers to design, taste and validate new concepts. About. Developed by pH Experiment Innovation Brewmaster Thomas Bleigh, the new beverage line is called Pacer Low Proof Seltzer and will be offered in three unique flavors: Blood Orange, Meyer Lemon & Lavender, and Melon & Mint. Posts tagged "hard-seltzer"" Industry News Public Coast Brewing releases a Blueberry Hard Seltzer. The seltzers are gluten-free and "under 50 calories, with less than 1g of sugar and 2% alcohol by volume". He can be found in any of the great breweries or beer bars that make Portland the best beer city in the world. Show me. Pacer Low Proof Seltzer is a brainchild of The pH Experiment. All three flavors are not overtly fruit forward. SWEETHOUSE. is a Portland, Oregon based writer that spent his formative years in the Midwest. Pacer Low Proof Seltzer will be offered in three flavors: blood orange, Meyer lemon & lavender, and melon & mint. 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